Skip to main content Search
Pear and Goat's Cheese Parcels

Pear and Goat's Cheese Parcels
4.6 8 ratings
Prep. 15 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • pear (approx. 260 g), firm, cored and quartered, sliced ​​(5 mm)
    1
  • soft goat's cheese sliced (1 cm)
    125 g
  • lemon juice
    3 Tbsp
  • fresh rosemary small, leaves only
    1 sprig
  • walnut halves
    40 g
  • honey
    30 g
  • olive oil
    30 g
  • fine sea salt to taste
  • ground black pepper to taste
  • water
    500 g

Difficulty

medium

Nutrition per 1 portion

Protein 5 g
Calories 1054 kJ / 252 kcal
Fat 18 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Christmas 11 Recipes
UK and Ireland

You might also like...

Pimm's Jelly with Cucumber Sorbet

4.7(7)

4 Std. 25 Min

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

3.9(35)

40 Min

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

3.9(41)

30 Min

Palmiers Two Ways

5.0(3)

1 Std. 40 Min

Fresh Pasta Dough

4.6(48)

1 Std.

Slow-Cooked Pulled Pork with Steamed Buns

4.3(53)

3 Std.

Lemon and Herb Salmon Burgers with Parmesan Courgettes

4.5(34)

30 Min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

4.8(11)

1 Std. 10 Min

Salmon and Courgette en Croute

4.4(29)

1 Std.

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut

4.1(21)

1 Std.

Smoked Mackerel Watercress Dip

4.8(26)

5 Min

Warm Halloumi, Walnut and Pomegranate Salad

4.6(223)

45 Min