Creamy Buffalo Chicken Pasta

Creamy Buffalo Chicken Pasta

3.7 68 ratings

Prep. 25 min

Total 1 h 20 min

6 portions

Ingredients

hot sauce e.g. Frank's Red Hot Original
10 oz
unsalted butter in pieces
6 oz
Worcestershire sauce
½ oz
garlic powder
½ tsp
chicken tenders
20 oz
yellow onions in pieces
4 oz
garlic clove
1
extra virgin olive oil
½ oz
water
55 oz
salt
¼ tsp
penne pasta
12 oz
cream cheese in pieces
4 oz
blue cheese crumbled
6 oz
fresh parsley leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 871 mg

Protein 32 g

Calories 2908 kJ / 695 kcal

Fat 42 g

Fibre 2 g

Saturated Fat 25 g

Carbohydrates 46 g

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Also featured in

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United States

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