Skip to main content Search
Browning 8.5 oz Shallots

Browning 8.5 oz Shallots
5.0 1 rating
Prep. 10 min
Total 25 min
1 portion
Sign up for free

Ingredients

  • oil
    ½ oz
    ½ oz extra virgin olive oil
  • unsalted butter
    ½ oz
  • shallots halved lengthways
    8 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 27 mg
Protein 4 g
Calories 1061 kJ / 254 kcal
Fat 22 g
Fibre 3.5 g
Saturated Fat 7 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Basic Onions 14 Recipes
United States

You might also like...

Sautéing Chicken Strips

5.0(8)

15 min

Browning Beef Strips

4.6(19)

15 min

Browning Beef Cubes (Medium)

4.0(2)

15 min

Mirepoix or Vegetables for Soup or Stew

5.0(7)

25 min

Mixed Mushroom Sauté

4.6(70)

30 min

Browning 12.5 oz Shallots

5.0(1)

25 min

Sautéing 8.5 oz Shallots

3.7(3)

20 min

Light Browning Onions and Garlic

5.0(1)

20 min

Sautéing Onions and Garlic

4.6(10)

20 min

Browning 7 oz Onions

3.6(5)

25 min

Light Browning 7-10.5 oz Onions

5.0(1)

20 min

Sautéing 7 oz Onions

4.0(2)

20 min