Devices & Accessories
Vegan Brownies
Prep. 10 min
Total 2 h 40 min
16 pieces
Ingredients
-
pecan nut halves100 g
-
plain flour150 g
-
bicarbonate of soda¼ tsp
-
fine sea salt¼ tsp
-
dairy-free dark chocolate small pieces or callets400 g
-
coconut oil120 g
-
ground linseeds mixed with 6 Tbsp water2 Tbsp
-
water80 g
-
soft dark brown sugar160 g
-
natural vanilla extract1 ½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
125 mg
Protein
5 g
Calories
1366 kJ /
329 kcal
Fat
25 g
Fibre
2.7 g
Saturated Fat
14 g
Carbohydrates
19 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Coconut Dhal
20min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Crispy Korean Tofu
1h 20min
Vegan Burger
5h
Broccoli and Oat Crumble with Vegan Cheese
1h
Vegan Mayonnaise
15min
Vegan Coconut Cake
50min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)
25min
Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro
1h 20min
Vegan Mushroom and Spinach Lasagne
2h 15min
Vegan Paella with Smoked Tofu
25min