Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g d'eau et un peu pour le four
-
15
g de levure boulangère fraîche
or 2 c. à café de levure boulangère sèche - 15 g de sucre en poudre (optional)
- 500 g de farine
- 15 g d'huile d'olive (optional)
- 1 c. à café bombée de sel fin
- Nutrition
- per 1 morceau/part
- Calories
- 1398 kJ / 327 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 4 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe au potiron
35min
Madeleines au chocolat
30 min
Œufs colorés en jaune
55 min
Petits pains au lait
2 Std. 5 Min
Pâte à pizza
1h
Pâte à crêpe
1h 15min
Viande hachée
35min
Mayonnaise
5 Min
Burgers de boeuf et garniture au fromage
40 Min
Sauce béchamel
15min
Cake marbré - Varoma
1 Std. 10 Min
Petits pains burger (buns)
1 godz. 45 min