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Ingredients
- 20 g di amaretti duri
- 30 g di biscotti secchi a pezzi
- 25 g di cioccolato fondente (70% di cacao)
- 20 g di burro
- 4 pesche nettarine a metà (vedere consigli), denocciolate e con la buccia
- 200 g di liquore all'amaretto
- 1500 g di acqua
- gelato alla vaniglia o del gusto preferito
- Nutrition
- per 1 pezzo
- Calories
- 707.5 kJ / 169.1 kcal
- Protein
- 1.2 g
- Carbohydrates
- 22.1 g
- Fat
- 3.8 g
- Saturated Fat
- 1.7 g
- Fibre
- 1.1 g
- Sodium
- 6.4 mg
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