Focaccia con pomodori

Focaccia con pomodori

4.7 6 ratings
Prep. 10 min
Total 40 min
9 pezzi

Ingredients

  • di farina di grano
    500 g
  • di acqua
    230 - 250 g
  • di lievito fresco (20 g)
    1 cubetto
  • di olio vegetale und etwas mehr zum Bearbeiten und Beträufeln
    40 g
  • di zucchero
    1 pizzico
  • di sale
    1 ½ cucchiaino
  • pomodori in Scheiben (siehe Tipp)
    1 - 2
  • sale grosso zum Bestreuen

Nutrition per 1 pezzo

Calories 237 kcal / 992 kJ
Protein 7 g
Fat 5 g
Carbohydrates 40 g
Fibre 2.6 g

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