Ganache

Name: Ganache
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 180 g
Ingredients: 100 g di cioccolato fondente; 80 g di panna

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Prep. 5 min

Total 20 min

180 g

Ingredients

100 g di cioccolato fondente a pezzi
80 g di panna

Difficulty

easy

Nutrition per 100 g

Protein 5.6 g

Calories 1726.1 kJ / 412.2 kcal

Fat 31.1 g

Fibre 5.3 g

Carbohydrates 27.2 g

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Switzerland

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