Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g unsalted butter, cut into pieces
- 1000 g milk
- 80 g plain flour
- ½ - 1 tsp salt, to taste
- 2 - 4 pinches ground black pepper
- 2 - 4 pinches nutmeg
- Nutrition
- per 1100 g
- Calories
- 6486.8 kJ / 1544.5 kcal
- Protein
- 42.6 g
- Carbohydrates
- 119.8 g
- Fat
- 101.5 g
- Saturated Fat
- 64.5 g
- Fibre
- 2.2 g
- Sodium
- 2574.8 mg
Alternative recipes
Béchamel Sauce
15min
Custard (TM6 - 6-8 portions)
15min
Runny custard
15min
Custard (TM6)
15min
Caramelised onions (400-500 g)
25 min
Custard
10 min
Honeycomb
1j 30 menit
Cheese Béchamel sauce (TM6)
15min
Meatballs in tomato sauce (TM6)
3 Std. 40 Min
Runny custard (TM6 - 6-8 portions)
15min
Béchamel sauce (TM6 )
15min
Hollandaise sauce (TM6 - Serves 2-4)
15min