Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1700 g de agua
- 2 pastillas de caldo desmenuzadas
- 80 g de queso parmesano en trozos de 3 cm
- 60 g de chalotas
- 40 g de mantequilla (y un poco más para servir)
- 20 g de aceite de oliva
- 640 g de arroz de grano redondo
- 120 g de vino blanco seco
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 1812 kJ / 433 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 15 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ñoquis a la carbonara
15min
Salsa de queso azul
10 min
Risotto
30 min
Risotto con queso brie, jamón ahumado y nueces
25 min
Risotto cuatro quesos
25 min
Risotto con boletus
30 min
Farfalle a los cuatro quesos
25 min
Risotto con calabacín y beicon
35min
Risotto de setas
25 min
Risotto de parmesano y tomates secos
35min
Risotto con gambas, salchichas y manzana
30 min
Risotto de guisantes y jamón
30 min