Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 garlic cloves
- 200 g red onions, cut into halves
- 2 fresh red chillies, deseeded
- 120 g salted plums in brine, drained, pits removed
- 600 g fresh black plums, pits removed, cut into quarters
- 200 g dark brown sugar
- 100 g honey
- 30 g white vinegar
- Nutrition
- per 1 jar
- Calories
- 3117 kJ / 745 kcal
- Protein
- 5 g
- Carbohydrates
- 190 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 45 mg
In Collections
Alternative recipes
Thai Green Curry Paste
10 Min
Beetroot and Mint Jelly
1 Std.
Sourdough Starter Discard Crackers
45 Min
Pumpkin Soup
25 Min
Fruit and nut loaf
27 Std. 50 Min
Piccalilli
720 godz. 35 min
Brinjal Pickle (Aubergine Pickle)
30 Min
Quince paste
4u. 10min
Roasted Pumpkin Soup with Orange
45 Min
Sourdough Starter Discard Scones
30 Min
Thick and Creamy Custard
15 Min
Feijoa chutney
1 godz. 15 min