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Ingredients
- 1000 g de caldo de verduras
- 100 g de habas congeladas
- 150 g de judías verdes redondas frescas o congeladas
- 60 g de cebolla
- 30 g de aceite de oliva
- 80 g de dados de beicon
- 320 g de arroz de grano redondo
- 50 g de vino blanco seco
- 1 cucharadita de sal
- 30 g de mantequilla
- 30 g de queso parmesano rallado
- Nutrition
- per 1 ración
- Calories
- 1423 kJ / 341 kcal
- Protein
- 10.06 g
- Carbohydrates
- 43.51 g
- Fat
- 14.03 g
- Fibre
- 2.97 g
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