Santiago cake

Santiago cake

4.4 50 ratings
Prep. 10 min
Total 1 h 20 min
12 portions

Ingredients

  • white sugar
    250 g
  • lemon peel only, no white pith
    1
  • blanched almonds
    250 g
  • eggs
    4

Nutrition per 1 portion

Calories 231.3 kcal / 971.6 kJ
Protein 6.7 g
Fat 13.3 g
Carbohydrates 22 g
Fibre 1.9 g
Saturated Fat 1.1 g
Sodium 30.1 mg

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