
Devices & Accessories
Santiago cake
Prep. 10 min
Total 1 h 20 min
12 portions
Ingredients
-
white sugar250 g
-
lemon peel only, no white pith1
-
blanched almonds250 g
-
eggs4
Nutrition per 1 portion
Calories
231.3 kcal /
971.6 kJ
Protein
6.7 g
Fat
13.3 g
Carbohydrates
22 g
Fibre
1.9 g
Saturated Fat
1.1 g
Sodium
30.1 mg
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Australia and New Zealand
Australia and New Zealand