Apple frangipane tart

Apple frangipane tart

4.5 12 ratings

Prep. 20 min

Total 1 h 20 min

8 slices

Ingredients

Cheat's puff pastry

plain flour plus extra to dust
120 g
unsalted butter chilled, cut into pieces
100 g
sea salt
2 pinches
lemon juice
1 tsp
chilled water
50 g

Frangipane

blanched almonds
50 g
caster sugar
40 g
unsalted butter softened
50 g
plain flour
15 g
baking powder
¼ tsp
natural almond extract (see Tips)
⅛ tsp
egg
1
sea salt
2 pinches

Apple topping

caster sugar
30 g
unsalted butter
50 g
vanilla bean seeds scraped
½
ground cinnamon
2 pinches
Granny Smith apples ends trimmed, unpeeled
2 - 3

Assembley

plain flour to dust
maple syrup to glaze
ice cream or crème fraiche, to serve

Difficulty

medium

Nutrition per 1 slice

Sodium 83 mg

Protein 4.3 g

Calories 1477.1 kJ / 353 kcal

Fat 24.4 g

Fibre 2.6 g

Saturated Fat 13.3 g

Carbohydrates 30.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Fresh fruit tart (Thermomix® Cutter, using modes)

5 Std. 55 Min

Pistachio cream madeleines

24 Std. 35 Min

Roasted fennel dip

35 Min

Strawberry and ginger spritz mocktail

15 Min

Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)

1 Std. 15 Min

Cherry tomato and red onion focaccia (Nico Moretti)

2 Std. 20 Min

Smoked salmon terrine

24 Std. 25 Min

Mini chocolate bundts

45 Min

Lime and coconut mini bundts

40 Min

Easy citrus pie

1 Std.

Pistachio and lemon curd cake

1 Std. 15 Min

Fresh fig jam

55 Min