
Devices & Accessories
Sriracha Sauce
Prep. 10 h
Total 72 h 20 min
700 g
Ingredients
-
garlic cloves to taste8 - 10
-
fresh red chillies halved (see tips)500 g
-
salt (see tip)10 - 15 g
-
light brown sugar60 g
-
caster sugar60 g
-
rice vinegar60 g
-
fish sauce30 g
Nutrition per 700 g
Calories
722 kcal /
3020 kJ
Protein
13 g
Fat
2 g
Carbohydrates
173 g
Fibre
8 g
Saturated Fat
0 g
Sodium
7268 mg
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