Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g water
- 1 heaped tsp coriander seeds
- 20 g salt
- 3 dried bay leaves
- 3 sprigs fresh thyme
- 3 sprigs fresh rosemary
- 1 tsp mixed peppercorns
- 180 g cauliflower, cut in small florets (2-3 cm)
- 90 g carrots, sliced (1 cm)
- 90 g broccoli, cut in small florets (2-3 cm)
- 30 g lemon juice
- Nutrition
- per 1 jar
- Calories
- 225 kJ / 54 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 1 g
- Saturated Fat
- 0.3 g
- Fibre
- 4 g
- Sodium
- 326 mg
In Collections
Alternative recipes
Steamed Cauliflower
25min
Salmon and Leek Parcel with New Potatoes
1h
Herb Mustard
8 Std. 10 Min
Steamed Sprouts and Cauliflower
20 Min
Celeriac with Chimichurri Dressing and Crispy Puff Pastry
45min
Sautéed Vegetable Mix for Soups or Stews
25min
Caramelised Onions (400-500 g)
50 Min
Steamed Corn on the Cob
25min
Steamed Pineapple Coconut Cake
1h 45min
Basil Pesto
10 Min
Slow-cooked Chickpeas
14h 40min
Bulgur Wheat
35min