Devices & Accessories
Stewed prunes
Prep. 5 min
Total 55 min
4 portions
Ingredients
-
water500 g
-
ground cinnamon¼ tsp
-
whole cloves2
-
orange juice200 g
-
pitted prunes250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
10.9 mg
Protein
2 g
Calories
628.4 kJ /
149.6 kcal
Fat
0.4 g
Fibre
6.5 g
Saturated Fat
0.1 g
Carbohydrates
24.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Blade Cover Basics
11 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Edna's lemon curd tea cakes
30 Min
Pear and ginger paste
26 Std. 25 Min
Carrot top pesto
15 Min
Sautéed capsicum (200 g)
15 Min
Barbecue onions (500 g)
45 Min
Sautéed leeks (200 g)
15 Min
Caramelised red onion chutney
24 Std.
Grilled cabbage with blue cheese dressing and bacon
20 Min
Quince paste
4 Std. 10 Min
Hearty seafood chowder
45 Min
Warm beetroot dish
50 Min
Citrus marmalade
2 Std. 20 Min