Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de lait entier
- 100 g de crème liquide entière
- 1 gousse de vanille, fendue et grattée
- 200 g de sucre en poudre
- 30 g d'eau
- 100 g de cassonade
- 6 œufs
- Nutrition
- per 1 portion
- Calories
- 1494 kJ / 355 kcal
- Protein
- 11 g
- Carbohydrates
- 57 g
- Fat
- 15 g
Alternative recipes
Crème catalane
4u. 25min
Crème renversée au caramel, langues-de-chat
8h
Crème caramel
3u.
Crème renversée au caramel
4h 50min
Gâteau de riz au caramel
1hod. 40min
Gâteaux de semoule aux raisins
5 Std. 15 Min
Œufs au lait au caramel
55 Min
Paris-Deauville
12 Std.
Crème renversée au café
2h
Petites crèmes aux œufs et au caramel
3h 45min
Gâteau de riz crémeux à l'orange
1h 20min
Crème au café
2 Std. 30 Min