Skip to main content Search
Prune jam

Prune jam
2.5 2 rating
Prep. 5 min
Total 55 min
10 portions
Sign up for free

Ingredients

  • pitted prunes
    250 g
  • water
    90 g
  • lemon juice
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 2.1 mg
Protein 0.6 g
Calories 169.7 kJ / 40.4 kcal
Fat 0.1 g
Fibre 2 g
Saturated Fat 0 g
Carbohydrates 8.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Naturally Sweet 6 Recipes
Australia and New Zealand

You might also like...

Rogale (Polish brioche crescents) (Grace Mazur)

4.1(21)

2 h 25 min

Gluten free plain flour

3.5(6)

5 min

Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney)

2.2(5)

10 h 55 min

Cloudy apple cider jelly

3.0(2)

5 h

Quatre quarts cake (four fourths cake)

3.8(17)

1 h

Apple and cucumber relish

4.1(7)

10 min

Nut paste

4.0(3)

10 min

Asparagus and pea omelette

4.1(14)

20 min

Mocha and hazelnut ice cream with toasted marshmallows

4.2(9)

18 h 30 min

Mixed berry jam

4.7(37)

50 min

Apple tart

4.1(47)

1 h

Strawberry jam

4.7(285)

55 min