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Macaroons

Macaroons
4.0 35 rating
Prep. 15 min
Total 40 min
22 portions
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Ingredients

  • egg whites
    4
  • caster sugar
    100 g
  • sea salt
    1 pinch
  • shredded coconut
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 16.6 mg
Protein 1.2 g
Calories 335.1 kJ / 80.1 kcal
Fat 5.9 g
Fibre 1.5 g
Saturated Fat 5.2 g
Carbohydrates 6.7 g

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A few ingredients 20 Recipes
Australia and New Zealand

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