Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tomatoes
- 30 g extra virgin olive oil
- 1 garlic clove
- 25 cherry tomatoes
- 2 pinches fine sea salt
- 3 mint leaves
Pea Soup and Squid
- 400 g frozen peas
- 200 g water
- 800 g raw squid rings (see tip)
- 1 tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 1063.8 kJ / 254.2 kcal
- Protein
- 28.6 g
- Carbohydrates
- 9.8 g
- Fat
- 11.2 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creamy Courgette Soup
25 min
Creamy mushroom soup
20min
Beef Goulash Soup
1h 15 min
Asparagus cream soup
30 min
Onion Soup
1h
Pike Perch Fillets with Fresh Corn Polenta
1h 5 min
Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables
1h 5 min
Asparagus Stem Soup
55 min
Spinach and Potato Soup with Savoury Egg Custard
45 min
Borscht
50 min
Creamy Pea Soup with Serrano Chips
30 min
Spinach and Parmesan Soup
45 min