Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Aji Verde Sauce
- 1 oz Parmesan cheese
- 1 garlic clove
- 1 bunch cilantro, leaves and tender stems (approx. 1.5 oz)
- 4 oz mayonnaise
- 1 jalapeño pepper, stem removed, (seeds optional)
- 1 oz vegetable oil
- ½ oz lime juice
- ¼ tsp salt, to taste
- Nutrition
- per 1 jar
- Calories
- 4885.8 kJ / 1167.7 kcal
- Protein
- 11.4 g
- Carbohydrates
- 5.5 g
- Fat
- 123.3 g
- Saturated Fat
- 19.6 g
- Fibre
- 1.6 g
- Sodium
- 1645.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lemon Orzo
40min
Lemon Caper Aioli
10 Min
Cilantro Lime Jasmine Rice
35min
Coconut Lime Cashew Jasmine Rice
35min
Pisco Sour
10 Min
Tomatillo Salsa
20 min
Marinara Sauce
40min
Mixed Herbs Rice
35min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2 Std. 15 Min
Steak au Poivre
20 min
Whipped Feta
35min
Spinach and Artichoke Dip
20 min