Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g d'eau
- 800 g de pommes, coupées en huit
- 10 g de beurre
- 4 œufs
- 10 g de sucre vanillé maison
- 40 g de sucre en poudre
- 100 g de crème liquide 35% m.g.
- 20 g de calvados
- 50 g d'amandes effilées
- Nutrition
- per 1 portion
- Calories
- 1405 kJ / 335.5 kcal
- Protein
- 8.8 g
- Carbohydrates
- 36.8 g
- Fat
- 15.5 g
- Saturated Fat
- 6.3 g
- Fibre
- 3.2 g
- Sodium
- 54.3 mg
In Collections
Alternative recipes
Paris-Deauville
12h
Riz au lait gratiné aux pommes
1h
Crème renversée au café
2h
Gâteau renversé aux prunes et caramel
1u. 10min
Cobbler aux pommes
1u. 40min
Pintade farcie avec Betty
2h
Gratin de prunes et crème à la vanille
20min
Quiche andouille, pommes et camembert
1u. 10min
Far aux pommes
1h
Crème dessert aux noisettes
2h 40min
Flan aux pommes
50 мин.
Crème au café
2h 30min