Chicken and caramelised onion sausages

Chicken and caramelised onion sausages

4.5 4 ratings

Prep. 30 min

Total 1 h 5 min

20 portions

Ingredients

skinless chicken thigh fillet cut into pieces (3 cm)
2000 g
pork fat cut into pieces (3 cm)
100 g

Caramelised onion

olive oil
20 g
red onion cut into wedges
250 g
fresh long red chilli cut into pieces
½
light brown sugar
100 g
red wine vinegar
100 g
salt
1 tsp

Chicken sausage

sea salt
1 tsp
dried mixed herbs
1 tbsp
garlic cloves
2
sausage casings (see Tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 411.2 mg

Protein 15 g

Calories 801.9 kJ / 191.7 kcal

Fat 12.3 g

Fibre 0.3 g

Saturated Fat 3.4 g

Carbohydrates 6.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade sausages 7 Recipes
Australia and New Zealand

You might also like...

Oil-free Honey Chicken Wings

45 min

Dave Barbaro's spiced pork sausages

40 min

Italian sausages

40 min

Beef jerky

1 h 50 min

Mango pudding (Brendan Pang)

2 h 15 min

Honey BBQ Chicken

1 h

Chicken stock paste

45 min

Chicken stock powder

6 h 35 min

Rum and raisin ice cream

24 h 10 min

Gu lao rou (sweet and sour pork ribs)

30 min

Ginger chicken wings

40 min

Creamy yoghurt ice cream

24 h 10 min