Skip to main content Search
Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio
4.8 19 ratings
Prep. 10 min
Total 3 h 40 min
30 pieces
Sign up for free

Ingredients

  • blanched almonds
    200 g
  • large eggs 1 separated
    3
  • caster sugar
    180 g
  • plain flour plus extra for dusting
    300 g
  • baking powder
    ½ tsp
  • fine sea salt
    ½ tsp
  • natural vanilla extract
    1 tsp
  • dried fennel seeds
    2 tsp
  • orange finely grated zest only
    1
  • caster sugar
    1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 3.5 g
Calories 483 kJ / 115 kcal
Fat 4.5 g
Carbohydrates 14.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Focaccia

4.8(891)

3 Std.

Baci di dama (Hazelnut Kiss Cookies) Metric

4.6(24)

30 Min

Fennel and Caraway Rye Crackers with Houmous

3.8(4)

1 Std. 30 Min

Five-seed bread

4.5(99)

1 Std. 50 Min

Banana and Rye Breakfast Flatbreads

4.8(17)

1 Std. 35 Min

Parmesan and Rosemary Buns

4.8(161)

1 Std. 45 Min

Courgette and Pine Nut Cake

4.7(50)

50 Min

Lebanese Spiced Flatbread

4.7(45)

3 Std. 20 Min

Persian Flatbread with Herb and Walnut Dip

4.3(10)

2 Std. 35 Min

Sonja's Bread

4.3(43)

3 Std. 10 Min

Apricot, Almond and Pistachio Biscotti

4.7(187)

1 Std.

Olive Bread Rolls

4.6(109)

2 Std.