Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

4.8 20 ratings

Prep. 10 min

Total 3 h 40 min

30 pieces

Ingredients

blanched almonds
200 g
large eggs 1 separated
3
caster sugar
180 g
plain flour plus extra for dusting
300 g
baking powder
½ tsp
fine sea salt
½ tsp
natural vanilla extract
1 tsp
dried fennel seeds
2 tsp
orange finely grated zest only
1
caster sugar
1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 3.5 g

Calories 483 kJ / 115 kcal

Fat 4.5 g

Carbohydrates 14.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Beetroot and Mint Jelly

1 h

Yoghurt with Blueberry and Apple Compote

13 h 40 min

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

6 h 25 min

Malva Pudding

55 min

Thai Green Curry Paste

15 min

Sourdough Rye

51 h 10 min

Chocolate Mousse Ice Cream

3 h

Flourless Chocolate Puddings

35 min

Lebanese Spiced Flatbread

3 h 20 min

Madras Curry Powder

5 min

The Ultimate Barbecue Sauce

2 h

Cheddar Soda Bread Rolls

50 min