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Vegan Pavlova

Vegan Pavlova
3.0 2 rating
Prep. 30 min
Total 2 h 45 min
8 pieces
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Ingredients

Aquafaba Meringues
  • sugar
    100 g
  • ground cloves or to taste
    1 pinch
  • ground nutmeg or to taste
    1 pinch
  • ground cinnamon or to taste
    1 pinch
  • ground ginger or to taste
    1 pinch
  • tinned chickpeas (see tip)
    400 g
  • lemon juice
    1 Tbsp
    ¼ tsp cream of tartar
Coconut Whipped Cream
  • vanilla sugar, homemade
    30 g
  • coconut cream cold (see tip)
    400 g
  • mixed fresh red berries
    100 g

Difficulty

medium

Nutrition per 1 piece

Sodium 5.9 mg
Protein 4.5 g
Calories 1194 kJ / 285 kcal
Fat 18 g
Fibre 3 g
Saturated Fat 16 g
Carbohydrates 30 g

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UK and Ireland

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