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Ingredients
- 150 g smoked almonds
- 500 g red capsicums, roasted (see tips)
- 50 g sherry vinegar
- 1 tsp ground smoked paprika
- salt, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 382.4 kJ / 91 kcal
- Protein
- 3 g
- Carbohydrates
- 3 g
- Fat
- 7 g
- Saturated Fat
- 1 g
- Fibre
- 2 g
- Sodium
- 114 mg
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