Devices & Accessories
Greek cabbage salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
lemon juice only1
-
extra virgin olive oil50 g
-
sea salt1 tsp
-
cabbage cut into pieces (4-5 cm)400 g
Difficulty
easy
Nutrition per 1 portion
Sodium
325.9 mg
Protein
1 g
Calories
389.7 kJ /
93.1 kcal
Fat
8.4 g
Fibre
1.9 g
Saturated Fat
1.3 g
Carbohydrates
4.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Postcards from Greece
14 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pad Thai
1 Std.
Date and nut balls
20 Min
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10 Min
Zoodles with Bolognese Sauce
40 Min
Pan-fried Brussels sprouts with tonnato sauce
25 Min
Beetroot Carpaccio
20 Min
Spiced red lentil and chicken soup (Diabetes)
30 Min
Warming turmeric and ginger drink
10 Min
Traditional minestrone
45 Min
Roasted capsicum & cashew vegan spread
5 Min
Aubergine and Lentil Salad
40 Min
Hearty minestrone with herb gremolata
40 Min