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Ingredients
- 250 g Gruyère cheese, cut into pieces
- 30 g unsalted butter
- 50 g plain flour
- 400 g milk
- ½ tsp sea salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- 2 pinches nutmeg
- 12 slices bread of choice
- 6 tsp wholegrain mustard
- 12 slices smoked ham
- 400 g water
- extra virgin olive oil, to grease
- 6 egg
- fresh chives chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 2583.2 kJ / 617.4 kcal
- Protein
- 44.2 g
- Carbohydrates
- 45.5 g
- Fat
- 28.6 g
- Saturated Fat
- 14.7 g
- Fibre
- 2.8 g
- Sodium
- 1719.5 mg
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