Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g buckwheat grains, raw
- 120 g blanched almonds
- 180 g pumpkin seeds
- 60 g sunflower seeds
- 60 g linseeds
- 30 g chia seeds
- 30 g psyllium husks
- 1 tsp fresh thyme leaves
- 1 tsp fine sea salt
- 300 g water
- olive oil, for greasing
- Nutrition
- per 1 slice
- Calories
- 814 kJ / 195 kcal
- Protein
- 7.6 g
- Carbohydrates
- 9.7 g
- Fat
- 13.9 g
In Collections
Alternative recipes
Seed and Nut Bread
1h 30 min
Rosemary and Parmesan Almond Pulp Crackers
1h 20 min
Gluten-free Date, Apple and Walnut Tea Bread
1h 30 min
Popcorn and Buckwheat Bread
2 godz.
Multiseed Bread
2 godz.
Nut Bread
1h 20 min
Gluten and Grain Free Bread Rolls
1h 20 min
Spelt and Buckwheat Bread
1h 55min
Gluten-free Carrot and Orange Cake
2 godz.
Buckwheat and almond slider buns
1h 15min
Sweet or Savoury Buckwheat Pancakes
35min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1h