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Ingredients
- 220 g rice (e.g. brown, long grain, white or a mixture)
-
80
g millet grain
or 80 g quinoa - 40 g dried chickpeas
- 20 g raw cane sugar
- 140 g cornflour
- 2 tsp xanthan gum
-
1
level tsp dried instant yeast
or 15 g fresh yeast, crumbled - 1 tsp fine sea salt
- 40 g mixed seeds (e.g. sesame, sunflower, linseed)
- 400 g water
- 30 g olive oil
- 1 Tbsp cider vinegar
- 2 large eggs
- Nutrition
- per 1 slice
- Calories
- 750 kJ / 179 kcal
- Protein
- 4.2 g
- Carbohydrates
- 29.7 g
- Fat
- 4.9 g
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