Devices & Accessories
Lamington swiss roll
Prep. 15 min
Total 25 h 40 min
8 slices
Ingredients
Sponge
-
butter to grease
-
caster sugar120 g
-
eggs room temperature5
-
natural vanilla extract1 tsp
-
self-raising flour120 g
Chocolate icing
-
pure icing sugar220 g
-
cocoa powder20 g
-
milk100 g
Assembly
-
pouring (whipping) cream (see Tips)200 g
-
desiccated coconut120 g
-
jam of choice6 - 8 tbsp
Difficulty
easy
Nutrition per 1 slice
Sodium
244.4 mg
Protein
7.4 g
Calories
2114.2 kJ /
505.3 kcal
Fat
22.4 g
Fibre
4 g
Saturated Fat
15.6 g
Carbohydrates
71.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Milk chocolate hazelnut spread
15 min
Passion fruit mojito mocktail
15 min
Chocolate miso eclairs
1 h 45 min
Steamed chocolate lava cakes
50 min
Pizza in Bianco
1 h 20 min
Portuguese-style crème brûlée
25 min
Magnolia Kitchen caramel ganache
4 h 40 min
Mirror glaze cake
7 h 55 min
Triple chocolate layer cake
5 h 20 min
Cookidoo 10th Anniversary cake
4 h
Charcoal bao buns
1 h 50 min
Chocolate chip and pistachio cream cookies
1 h