Skip to main content Search

Gluten-free Date, Apple and Walnut Tea Bread
4.7 36 rating
Prep. 10 min
Total 1 h 30 min
16 slices
Sign up for free

Ingredients

  • brown rice
    240 g
    white short grain rice
  • pitted dates
    100 g
  • Braeburn apples unpeeled, cored, quartered
    140 g
  • olive oil plus extra for greasing
    60 g
  • gluten-free baking powder
    1 ½ tsp
  • bicarbonate of soda
    1 tsp
  • psyllium husk (see tip)
    1 Tbsp
    ground linseeds
  • fine sea salt
    ½ tsp
  • shelled walnuts
    80 g
  • medium eggs
    4
  • water
    100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 207.1 mg
Protein 3.9 g
Calories 700.2 kJ / 167.4 kcal
Fat 8.8 g
Fibre 2.1 g
Saturated Fat 1.4 g
Carbohydrates 19.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Demo Recipe Cards 52 Recipes
UK and Ireland
Free From 76 Recipes
UK and Ireland
Manifesto 203 Recipes
UK and Ireland
We Celebrate Our Uniqueness 28 Recipes
UK and Ireland

You might also like...

Vegan Porridge with Fruits and Cinnamon

4.8(4)

15 min

Oaty Gluten Free Chocolate Chip Cookies

4.5(21)

40 min

Gluten-free Coconut and Raspberry Muffins

4.7(50)

1 h

Gluten and Grain Free Bread Rolls

4.1(33)

1 h 20 min

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

4.4(69)

1 h

Gluten-free Carrot and Orange Cake

4.6(34)

2 h

Almond, Coconut and Chocolate Biscuits (No Added Sugar)

4.4(121)

35 min

Gluten-Free Date, Apple and Walnut Tea Bread

4.7(77)

1 h

Seed and Nut Bread

4.6(44)

1 h 30 min

Gluten-free Coffee and Walnut Cake Traybake

4.2(21)

1 h

Sweet Potato Brownies

4.5(43)

8 h 55 min

Gluten free carrot and almond cake

4.7(304)

2 h 30 min