Devices & Accessories
Frozen yoghurt bark (Thermomix® Cutter)
Prep. 10 min
Total 6 h 10 min
6 portions
Ingredients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Difficulty
easy
Nutrition per 1 portion
Sodium
17.1 mg
Protein
3.8 g
Calories
499.1 kJ /
119.3 kcal
Fat
0.1 g
Fibre
0.3 g
Saturated Fat
0 g
Carbohydrates
26.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Moroccan chicken and couscous salad with sweet potato soup
45 min
Family Meatloaf
1 h 10 min
Ricotta and spinach ravioli (9 months+)
1 h
Pumpkin fritters
35 min
Coconut rice pudding with fresh mango
25 min
Orange sesame chicken with broccoli and noodles
45 min
Chicken and mushroom lasagne
1 h 55 min
Delish pesto nuggets
40 min
Chocolate energy bars
1 h
Spinach and feta muffins
40 min
Turkey patties
30 min
Herbed chicken hors d'oeuvres
35 min