Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Chicken Mole Verde
Prep. 20 min
Total 1 h 5 min
8 portions
Ingredients
-
pepitas unsalted3 ½ oz
-
unsalted dry-roasted peanuts2 oz
-
romaine lettuce cut into pieces3 oz
-
fresh spinach leaves5 oz
-
green onion green part only1
-
fresh cilantro leaves only3 sprigs
-
fresh parsley, leaves only2 sprigs
-
serrano chili destemmed, deseeded1
-
salt to taste1 ½ tbsp
-
ground cumin1 pinch
-
garlic cloves2
-
yellow onion cut into pieces3 ½ oz
-
green tomatillos cut in halves14 oz
-
vegetable oil1 oz
-
water14 oz
-
chicken legs, skinless8
-
cooked rice to serve (see Tip)
Difficulty
easy
Nutrition per 1 portion
Sodium
1678.1 mg
Protein
70.2 g
Calories
2251.8 kJ /
538.2 kcal
Fat
23.8 g
Fibre
2.9 g
Saturated Fat
5 g
Carbohydrates
8.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cancun Mexico
10 Recipes
United States
United States
You might also like...
Pollo Pibil
1 h 30 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min
Marry Me Chicken
40 min
Cochinita Pibil
4 h
Stuffed Chicken with Peanut Pipián
50 min
Pozole Rojo
2 h 5 min
Chicken Fajita Soup
50 min
Yucatan Style Sopa de Lima
40 min
Biltmore Chicken Posole
1 h 30 min
Picadillo a la Habanera (Ground Beef)
1 h
Tinga de Pollo
40 min
Ropa Vieja Cubana (Cuban Shredded Beef)
4 h 20 min