NZ mustard sauce

NZ mustard sauce

4.0 8 ratings

Prep. 5 min

Total 15 min

6 portions

Ingredients

milk (see Tips)
250 g
egg
1
white sugar
30 g
plain flour
15 g
Dijon mustard
2 tsp
malt vinegar
40 g
sea salt
1 tsp
ground black pepper
2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 364.7 mg

Protein 2.8 g

Calories 287.1 kJ / 68.6 kcal

Fat 2.3 g

Fibre 0.2 g

Saturated Fat 1.1 g

Carbohydrates 9.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

Melting moments with passionfruit cream

Melting moments with passionfruit cream

45 min

Sweetcorn fritters with chilli jam and avocado cream

Sweetcorn fritters with chilli jam and avocado cream

1 h 5 min

Turmeric chicken bone broth

Turmeric chicken bone broth

6 h 10 min

Chicken and leek pot pies

Chicken and leek pot pies

1 h 15 min

Curried sausages

Curried sausages

40 min

Custard

Custard

10 min

Melting moments with strawberry cream

Melting moments with strawberry cream

45 min

Melting moments with lemon cream

Melting moments with lemon cream

45 min

Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

15 min

Traditional sausage rolls

Traditional sausage rolls

50 min

Chewy chocolate brownies

Chewy chocolate brownies

35 min

Cheese and bacon rolls

Cheese and bacon rolls

2 h