Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharadita de mantequilla
- 75 g de cebolla en trozos
- 30 g de aceite de oliva
- 280 g de hojas de espinaca frescas troceadas
- 1 pellizco de pimienta negra recién molida
- 1 ½ cucharaditas de sal
- 55 g de mantequilla en trozos pequeños
- 125 g de harina
- 1 cucharadita de polvo de hornear
- 240 g de leche
- 2 huevos
- 140 g de mozzarella rallada
- 110 g de queso feta troceado
- Nutrition
- per 1 ración
- Calories
- 1187 kJ / 284 kcal
- Protein
- 11.1 g
- Carbohydrates
- 16.8 g
- Fat
- 19.5 g
- Saturated Fat
- 10.2 g
- Fibre
- 1.4 g
- Sodium
- 793.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarta soufflé de espinaca
1h
Bocados de coliflor y queso
45 min
Frittata de calabacín con ricota
40 min
Mac and Cheese con calabaza
1h 15min
Muffins de huevo con espinacas y tomates
30 min
Pastel de queso con jamón y brócoli
45 min
Quiche de calabaza y queso feta
2 godz. 20 min
Muffins de tortilla
45 min
Muffins de calabacín y mozzarella
50 min
Pastel de zanahoria y brócoli
1 godz. 10 min
Tarta salada de puerros
1 godz. 10 min
Risotto con calabaza y roquefort
45 min