Skip to main content Search
Ratatouille Galette (TM5)

Ratatouille Galette (TM5)
4.8 4 ratings
Prep. 40 min
Total 1 h 30 min
8 portions
Sign up for free

Ingredients

Pastry
  • unsalted butter diced, cold
    150 g
  • plain flour plus extra for dusting
    300 g
  • water, cold
    90 g
  • fine sea salt
    ½ tsp
Topping
  • courgettes unpeeled, ends removed (see tip)
    350 g
  • plum tomatoes (see tip)
    350 g
  • sun-dried tomatoes in oil drained (approx. 1 x 280 g jar)
    190 g
  • water
    30 g
  • fresh chives finely sliced
    10 g
  • fine sea salt
    ½ tsp
  • sea salt flakes
    2 - 3 pinches
  • ground black pepper
    1 pinch
  • Parmesan cheese, grated
    60 g
  • milk for glazing
  • fresh basil leaves for garnishing
    10

Difficulty

medium

Nutrition per 1 portion

Sodium 507.9 mg
Protein 11.1 g
Calories 1581.2 kJ / 377.9 kcal
Fat 18.5 g
Fibre 5 g
Saturated Fat 11.1 g
Carbohydrates 45.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix Cutter Welcome Booklet (TM5) 21 Recipes
UK and Ireland

You might also like...

Vegan Paella with Smoked Tofu

4.0(229)

25 min

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

4.2(144)

40 min

Polenta with Ratatouille

4.1(111)

1 h 20 min

Tofu Meatballs with Rice and Vegan Quindim

4.5(8)

1 h 35 min

Veggie Wellington

4.1(42)

2 h

Pumpkin and Onion Galette with Autumn Coleslaw

4.2(41)

55 min

Black Bean Quesadillas with Guacamole

4.7(558)

25 min

Allergen-friendly Roasted Butternut Squash and Black Bean Chilli

4.7(300)

45 min

Star Burgers

3.8(4)

20 h 5 min

Kelp Noodles in Marinara Sauce

2.5(8)

20 min

Dill Stuffed Peppers

3.2(5)

5 min

Butter Bean and Feta Burgers

4.7(148)

1 h 30 min

 Show all
Show all