Devices & Accessories
Grated Carrot Salad (TM6)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
carrots whole, peeled (1-3 depending on size)21 oz
-
shallot halved, to taste½ - 1 oz
-
fresh parsley, leaves only6 sprigs
-
1 ½ oz vegetable oilsunflower oil1 ½ oz
-
apple cider vinegar to taste½ - 1 oz
-
lemon juice½ oz
-
Dijon mustard2 tsp
-
salt to taste¼ - ½ tsp
-
ground black pepper to taste¼ - ½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
350.2 mg
Protein
1.7 g
Calories
689 kJ /
164.7 kcal
Fat
11.1 g
Fibre
4.6 g
Saturated Fat
1.4 g
Carbohydrates
16.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Pea, Cherry Tomato and Feta Hummus Wraps
No ratings
Green Bean Gremolata
25 min
Cilantro Lime Jasmine Rice
35 min
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10 min
Grated Carrot Salad
10 min
Basil Peach Sorbet
10 min
Slow Cooked Potatoes (TM6)
45 min
Green Bean Gremolata
25 min
Creamy Pea Soup
40 min
Orange Marinated Olives
10 min
Basic Soup Purée
45 min
Peeler Beet Carpaccio with Burrata
1 h 25 min