Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g potatoes (approx. 3) peeled, cut to fit feeder tube (see Tips)
- 50 g unsalted butter, pus extra melted to grease
- 2 pinches sea salt
- 2 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 129.7 kJ / 31 kcal
- Protein
- 0.4 g
- Carbohydrates
- 3.7 g
- Fat
- 1.7 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.5 g
- Sodium
- 11.1 mg
In Collections
Alternative recipes
Mini apple crumble cakes
1 Std. 15 Min
Champagne poached chicken terrine
1h 30min
Traditional French vanilla canelé
49hod. 5min
Spiced roasted mixed nuts
25min
Ham and cheese canelé
49 Std.
Turkey roulade with peaches and apricots
2 Std. 10 Min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, TM6)
20 min
Pea and mint soup
20 min
Black tahini and beetroot hommus
1h 10min
Fennel, celery and green apple salad (Thermomix® Cutter, TM6)
15min
Coleslaw (Thermomix® Cutter TM6)
10min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20 min