Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Buns
- 1 lemon
- 445 g bread flour, divided, plus extra to dust
- 240 g whole milk
- 1 tbsp active dry yeast
- 1 pinch salt
- 70 g unsalted butter, plus extra to grease
- 60 g sugar
- 1 large egg
- 1 tbsp ground cinnamon
- 1 tbsp ground nutmeg
- 1 tsp ground cloves
-
100
g raisins, dark
or 100 g raisins, sultana, light golden -
70
g raisins, golden
or 70 g Corinth raisins (currants)
Syrup
- 2 tbsp water
- 2 tbsp sugar
Icing
- 115 g icing sugar
- 4 tsp whole milk
- Nutrition
- per 1 piece
- Calories
- 1816 kJ / 434 kcal
- Protein
- 10 g
- Carbohydrates
- 80 g
- Fat
- 9 g
- Saturated Fat
- 5 g
- Fibre
- 3 g
- Sodium
- 43 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
"To die for" mini pavlovas (TM6)
2 Std. 40 Min
Creamed rice pudding with apple and pear compote
30 min
Cauliflower Rice with Crunchy Peanut Sauce and Vegetables
40 Min
Peeler Roasted Carrots with Mint and Thyme (TM5)
30 min
Aloha Carrot Cake
1 Std. 20 Min
Gluten free Viennesse whirl mince pies
1 Std. 45 Min
Brioche
8h
Sweet Onion and Maple BBQ Sauce
30 min
Apple and cinnamon hot cross buns
2hod. 20min
Steamed Pineapple Coconut Cake
1 Std. 45 Min
Whipped Cream
10 min
Apricot Jam
40 Min