Devices & Accessories
Fajita seasoning
Prep. 5 min
Total 5 min
90 g
Ingredients
-
30 g ancho chilliguajillo chilli, dried30 g
-
dried oregano1 ½ tsp
-
cumin seeds3 ½ tbsp
-
garlic powder1 ½ tsp
-
salt1 ¾ tsp
-
ground cayenne pepper¼ tsp
-
freshly ground pepper½ tsp
Difficulty
easy
Nutrition per 90 g
Sodium
4129.2 mg
Protein
7.3 g
Calories
769 kJ /
183.8 kcal
Fat
5.9 g
Fibre
11.6 g
Saturated Fat
0.6 g
Carbohydrates
33.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Seasonings and rubs
18 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Espresso martini
5 Min
Chunky guacamole
10 Min
Pizza sauce
30 Min
Rosemary and eschalot gravy
30 Min
Chilli con carne
40 Min
Satay sauce
15 Min
Taco seasoning
5 Min
Peri peri spice mix
5 Min
Aperol spritz sorbet
8 Std. 20 Min
Katsu chicken with cauliflower rice and pickled salad
55 Min
Murgh makhani (Butter chicken)
1 Std. 15 Min
Classic beef burgers
1 Std.