Mini Basque cheesecakes (Dani Valent)
TM6 TM5 TM31

Mini Basque cheesecakes (Dani Valent)

4.7 (32 ratings)

Ingredients

  • 4 eggs
  • 650 g cream cheese, cut into pieces (2-3 cm)
  • 200 g white sugar
  • 300 g pouring (whipping) cream
  • 20 g plain flour
  • fresh cherries or berries, to serve (optional)

Nutrition
per 1 portion
Calories
1941 kJ / 462.1 kcal
Protein
8.1 g
Carbohydrates
49.3 g
Fat
27.1 g
Saturated Fat
15.8 g
Fibre
0.3 g
Sodium
88.1 mg

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