Devices & Accessories
Black Rice Pudding
Prep. 10 min
Total 45 min
4 portions
Ingredients
Fruit Purée
-
mango, ripe flesh only (approx. 340 g)1
-
lime juice20 g
Rice Pudding
-
rice, brown, type black Venus soaked overnight then drained and rinsed200 g
-
coconut milk400 g
-
water100 g
-
sea salt¼ tsp
-
vanilla pod½
-
honeymaple syrup1 tbsp
-
passion fruits halved2
Difficulty
easy
Nutrition per 1 portion
Sodium
140.7 mg
Protein
7.2 g
Calories
1885.7 kJ /
450.7 kcal
Fat
15.6 g
Fibre
3.3 g
Saturated Fat
14.3 g
Carbohydrates
61.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Noir
11 Recipes
Canada
Canada
You might also like...
Basic Quinoa
35 min
Pickled Korean daikon (Thermomix® Cutter, using modes)
20 min
Melon and cucumber sour mocktail
15 min
Raspberry Almond Pulp Cakes
50 min
Cinnamon Macadamia Nut Milk (Metric)
10 min
Millet
1 h 40 min
Buckwheat Porridge
25 min
Gluten free plain flour
No ratings
Gluten Free Pancakes and Waffles
45 min
Oat, Bran and Quinoa Porridge with Blueberry Compote
25 min
Gluten Free Banana Oat Waffles
35 min
Italian hot chocolate
10 min