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Mystery Soup

Mystery Soup
4.0 1 rating
Prep. 15 min
Total 55 min
6 portions
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Ingredients

  • smoked bacon sliced, cut into pieces (approx. 13 mm/½ in.)
    150 g
  • yellow onion cut into quarters (approx. 1 onion)
    200 g
  • garlic cloves
    3
    3 garlic cloves, confit (see Tip)
  • carrots cut into pieces
    150 g
  • fresh rosemary leaves only
    1 sprig
  • fresh thyme leaves only
    3 sprigs
  • unsalted butter
    30 g
  • paprika
    2 tsp
  • winter squash flesh cut into pieces (approx. 2.5 cm/1 in.) (see Tip)
    700 g
  • water
    700 g
  • vegetable stock paste (see Tip)
    2 tbsp
  • ground black pepper to taste
    ¼ tsp
  • sour cream, any type
    3 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 355.8 mg
Protein 5.8 g
Calories 1043.3 kJ / 249.4 kcal
Fat 16.4 g
Fibre 4.4 g
Saturated Fat 4.7 g
Carbohydrates 22.4 g

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