Skip to main content Search
Cheddar and Stilton Soufflé Omelette

Cheddar and Stilton Soufflé Omelette
4.4 36 ratings
Prep. 10 min
Total 20 min
1 portion
Sign up for free

Ingredients

  • large eggs separated
    3
  • Cheddar cheese cut in pieces
    30 g
  • Stilton cut in pieces
    30 g
  • spring onions sliced (1 cm)
    20 g
  • milk
    30 g
  • fine sea salt
    ¼ tsp
  • ground black pepper
    2 pinches
  • butter for frying
    1 Tbsp
  • fresh parsley leaves only, chopped, for serving
    2 sprigs

Difficulty

easy

Nutrition per 1 portion

Protein 37 g
Calories 2636 kJ / 630 kcal
Fat 52.6 g
Carbohydrates 2.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Grapefruit and Ginger Green Zinger

2.5(11)

5 Min

Menu: Rice with Peppers and Prawns; Fruit Salad Papillote with Ice Cream

4.5(2)

40 Min

Stuffed Tomatoes with Rice and Cashew & Basil Sauce

4.3(19)

1 Std. 30 Min

Poached Cod with Beurre Blanc and Tenderstem Broccoli

3.9(26)

1 Std. 20 Min

Jack-O-Lantern Stuffed Peppers

4.4(17)

1 Std. 30 Min

Grisons Barley Soup

4.8(38)

55 Min

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

4.7(18)

5 Std. 30 Min

Apple, Strawberry and Ginger Mocktail

4.3(42)

5 Min

Salmon with Mango Sauce, Flat Green Beans and Carrots

4.3(26)

1 Std.

Pork Fillet with Sauerkraut and Potato Purée

4.5(36)

1 Std. 10 Min

Potted Eggs with Spinach and Bacon

4.3(52)

30 Min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

4.3(75)

55 Min