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Zucchini-Parmesan-Küchlein

Zucchini-Parmesan-Küchlein
3.7 129 rating
Prep. 15 min
Total 40 min
8 Portionen
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Ingredients

  • Öl und etwas mehr zum Einfetten
    10 g
  • Parmesan in Stücken
    80 g
  • weiße Zwiebeln halbiert
    100 - 120 g
  • Knoblauchzehe
    1
  • Zucchini in Stücken
    300 g
  • Salz
    ½ TL
  • Milch
    80 g
  • Mehl
    100 g
  • Eier
    2
  • Schmelzkäse in 8 Würfelchen
    70 g

Difficulty

easy

Nutrition per 1 Portion

Protein 9 g
Calories 704 kJ / 168 kcal
Fat 9 g
Carbohydrates 11 g

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