Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Rapsöl, zimmerwarm
- 80 g Zwiebeln, halbiert
- 50 g Essiggurkerl, halbiert
- 15 g Kapern, eingelegt
- 3 Stängel frische Petersilie, Blättchen abgezupft
- 15 g Estragonsenf
- 10 g Zitronensaft
- 2 Eidotter
- ½ TL Kräutersalz
- 2 Prisen schwarzer Pfeffer, gemahlen
- 3 Prisen Cayennepfeffer, gemahlen
- 1 EL Wasser
- Nutrition
- per 400 g
- Calories
- 7995 kJ / 1911 kcal
- Protein
- 7 g
- Carbohydrates
- 13 g
- Fat
- 208 g
- Saturated Fat
- 18 g
- Fibre
- 3.4 g
- Sodium
- 2305 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Caesar Salad mit Huhn
50min
Selchfleischknödel mit Sauerkraut
1h 40min
French Dressing
5 Min
Klassisches Beefsteak Tatar
30min
Kernölmayonnaise
10 Min
Traunseer Räucherfischmus
3 Std. 30 Min
Lachstatar auf Avocadomus
15 Min
Beef- & Tuna-Tatar mit Trüffelmayonnaise
2h 15min
Apfelkren
40min
Liptauer
15 Min
Cocktailsauce
5 Min
Tafelspitz mit Semmelkren
1 Std. 20 Min