Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de sucre en poudre
- 130 g de biscuits secs, type Petit Beurre®
- 50 g de guimauve ou 12 Chamallows®
- 200 g de chocolat noir 70% de cacao, détaillé en morceaux
- 100 g de beurre, coupé en morceaux
- 1 œuf
- Nutrition
- per 1 part
- Calories
- 672 kJ / 161 kcal
- Protein
- 2 g
- Carbohydrates
- 17 g
- Fat
- 10 g
In Collections
Alternative recipes
Poudre au caramel
1h
Barres croustillantes maison
50min
Roses des sables
45min
Saucisson au chocolat
6h 25min
Les croustouilles
20min
Saucisson au chocolat blanc
5 Std. 15 Min
Barres choco-coco
1h
Iles flottantes aux carambars
1h 20min
Nougat de Montélimar
3 Std. 30 Min
Bouchées caramel-chocolat
4h 45min
Le saucisson au chocolat
6 Std. 15 Min
Mousse au chocolat magique
15min