Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 1 brown onion (approx. 150 g), cut into halves
- 40 g butter
- 2 Granny Smith apples, core removed and cut into quarters
- 8 fresh sage leaves
- 1 tbsp verjuice, or white wine vinegar
- 160 g day old bread, (approx. 3-4 slices), torn into pieces (3 cm)
- 2 pinches sea salt, to taste
- 2 pinches ground black pepper, to taste
- Nutrition
- per 450 gram
- Calories
- 3753 kJ / 891 kcal
- Protein
- 23.4 g
- Carbohydrates
- 108 g
- Fat
- 36 g
- Saturated Fat
- 21.6 g
- Fibre
- 24.3 g
- Sodium
- 1300.1 mg
In Collections
Alternative recipes
Traditional cocktail sauce
5min
Prune and orange stuffing
10 Min
Cranberry bacon stuffing
10 Min
Cauliflower, broccoli and blue cheese gratin
1 Std.
Pancetta-wrapped apricot stuffing roll
1 Std.
Roast beef with Yorkshires and gravy
3h 15min
Chilli and apple jelly
4h 15min
Red onion relish
50min
Shortbread
1 Std.
Stewed rhubarb with apple and strawberries
30 Min
Shortcrust pastry
5min
Traditional gravy
25 Min